Caterquip (GB) Ltd – Commercial Catering Equipment - Newcastle, Northumberland, North East

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Catering Equipment

		20-GRID GAS COMBI £7500-INTERNET PRICE ONLY
		Features and Benefits In Combi ovens, a forced air burner heats the interior of the oven chamber. The steam is produced by an internal boiler which is found in the width of the control panel and is later fed into the chamber. Technical Specifications Selection of 5 cooking modes: convection, steam, low temperature steam, regeneration and mixed. Our motor driven opening and closing system for the oven chamber chimney. Automatic control of the water temperature in the boiler Cooking chamber and boiler safety thermostat With core probe Water softness indicating services with boiler Built-in shower Removable grease filter Progressive ignition system Door safety system

		ELECTRIC PIZZA OVEN FROM £700
		Features and Benefits B44 - 8 x 30cm (12 inch) pizzas Stainless Steel Casing Refractory Brick Bases 4 Thermostats (2 per chamber) Safety Thermostat Viewing Window Enclosed Thermal Insulation Left or Right Door Handle Technical Specifications Power Rating: 9.6Kw, 230v Max Temperature: 400 Degrees C Net Weight: 160Kg Dimensions Internal: W 700mm x D 700mm x H 145mm Each Chamber External: W 1005mm x D 930mm x H 405mm Stand: W 990mm x D 830mm x H 900mm

		GLASS CERAMIC CONTACT GRILLS £499
		Technical Specifications Voltage: 220 - 230 V Weight: 10-17Kg Dimensions Plate: 250mm x 250mm XP 010 P: L 331mm x W 458mm x H 176mm XP 020: L 619mm x W 458mm x H 176mm XP 020 P: L 619mm x W 458mm x H 176mm

		IMPERIAL 3223 II CHARGRILL £1180-INTERNET ONLY
		Technical Specifications 95Kg 3 burners Gas Output: 27KW Ship Weight: 95Kg

		IMPERIAL IFS-40 FRYER £750 - INTERNET PRICE ONLY
		Features and Benefits 40 lbs / 22 ltr oil capacity Stainless steel front, door, sides and stub back Stainless steel frypots Large 'cool zone' helps capture food particles, prolong oil life and reduce taste transfer High efficiency cast iron burners Snap acting thermostat has a range from 200 degrees fahrenheit to 400 degrees fahrenheit Includes 2 nickel plated wire mesh fry baskets with vinyl coated heat resistent handles Includes drain pipe and clean out rod 1.25" ball valve drains oil quickly Technical Specifications Gas Output: 27KW Ship Weight: 100Kg Dimensions Working W 394mm x D 762mm Frying Area W 356mm x D 356mm

		IMPERIAL IR-6 -GAS 6 BURNR £1100-INTERNET PRICE
		Features and Benefits 6 burner open top range, oven. Technical Specifications Gas Output: 51KW Ship Weight: 274Kg Dimensions W 673mm x D 660mm x H 356mm W 914mm x D 733mm x H 914mm

		IMPERIAL ISB-36-36" SALAMANDER £1790-INTERNET
		Features and Benefits Individual left and right gas controls with high powered burners. Technical Specifications Gas Output: 7KW Ship Weight: 70Kg

		PARRY 1854 ELECTRIC GRIDDLE £344
		Features and Benefits The mid-sized range of griddles offers a compromise in both price and size. It will cook virtually everything from eggs and bacon through to the most elaborate grill. The heavy duty solid steel cooking plates ensure good heat and excellent retention. Thermostats are fitted for absolute control. Technical Specifications 3KW total loading Removeable fat drainage drawer Solid full sized flat steel griddle plate Dimensions 600mm W x 500mm D x240mm Hob height

		PARRY 1939 4-POT S/S BAINS MARIE £249
		Features and Benefits 4 pot stainless steel bains marie This is a full mid-sized range of bains marie designed specifically for stand alone use. They offer a selection of 4 Ltr capacity round pots in both stainless steel and aluminium as well as a selection fo stainless steel gastronorm containers. The bains marie, in whatever chouce of container, is designed to hold pre-cooked foods and liquids at serving temperatures thereby aiding service at those busy times. Non modular bains marie come with a choice of either wet well or dry heat option. Technical Specifications 600W total loading Dimensions 450mm W x 500mm D x 220mm Hob height

		PARRY CMFF2 LARGE DOUBLE FISH FRYER £432
		Features and Benefits This is a full mid-sized range of fryers designed specifically for economy and stand alone use. This space saving range of table top fryers have the following features: Lift out control panel and element Lift out stainless steel tank for easy cleaning Control thermostat Safety thermostat Traditional style wire basket Supplied complete with batter plate and lid. Technical Specifications 2 x 3KW total loading 2 x 6.1 Ltr oil capacity Will fry up to 28Kgs of frozen fries per hour Dimensions 560mm W x 460mm D x 300mm H

		PARRY P4H - 4 HOB UNIT £305
		Features and Benefits Electric hob units have an indented top to collect any spillage's and each sealed hot plate is separately controlled by a six position heat control with 3 boiling and 3 simmering or warming positions. Each hotplate is thermally protected both for safety and efficiency, as the heat will automatically reduce when pans are removed. The 4 hob unit has the added benefit of more poweful 2KW hot plates to the rear. Stainless steel splashbacks are available. Dimensions 600mm W x 600mm D x 290mm Hob height.

		PARRY PEO FAN OVEN £739 INTERNET PRICE ONLY
		Features and Benefits Manufactured from stainless steel to the exterior whilst the inside of the oven is vitreous enamelled with radius corners for ease of cleaning. Designed to accommodate a PH4 or a PG6HP 4 hob unit, it may also be used as a stand alone unit, when a flat top (PEOT) will be required. Complete with 2 chrome shelves with adjustable positions and graduated drop down door opening to assist steam release. Dimensions Internal 450mm W x 380mm D x 380mm H External 600mm W x 580mm D x 625mm H 2.8KW Loading Capacity 65 cubic cm

		PARRY PSF3 SINGLE FRYER £240-INTERNET PRICE ONLY
		Features and Benefits The professional range of fryers are truly modular and have been created to be suited together as a run. The heavy duty appearance and design concept provide you with a unique product, that is both easy to clean and maintain. The elimination of dirt traps, by avoiding the use of butting strips and spot welded joints, provide a feature that is not normally expected at this level of equipment. All models have thermostatic control, safety thermostats, batter plate, traditional wire baskets, and drain tap to the front. All tanks have an oil capacity of 6.1 litres. Technical Specifications 3KW total loading Will fry up to 14Kgs of fries per hour Dimensions 300mm W x 685mm D x 465mm Hob height

Caterquip (GB) Ltd – Commercial Catering Equipment - Newcastle, Northumberland, North East

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